Cherry Melomel (Viking's Blood) - Beer Recipe - Brewer's Friend

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Cherry Melomel (Viking's Blood)

580 calories 74.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Other Fruit Melomel
Boil Time: 5 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.31 gallons
Post Boil Size: 1.19 gallons
Pre Boil Gravity: 1.152 (recipe based estimate)
Post Boil Gravity: 1.168 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 580 calories (Per 12oz)
Carbs: 74.7 g (Per 12oz)
Created: Tuesday June 22nd 2021
1.168
1.065
13.5%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.99 lb Northern Brewer - Wildflower Honey3.99 lb Wildflower Honey 42 2 100%
3.99 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5.80 g Fermaid O Other Mash 0 min.
6.25 g Go-Ferm Other Mash 0 min.
 
Yeast
Lallemand - Lalvin EC-1118
Amount:
2 Grams
Cost:
Attenuation (custom):
61.4%
Flocculation:
High
Optimum Temp:
59 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 gal Decoction 74 °F 72 °F --
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 0.81 g | 3.3 qt) 1 4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 1.13 g | 4.5 qt) 1.31 5.2  
Boil off losses -0.13 -0.5  
Post boil volume (equipment estimates 1 g | 4 qt) 1.19 4.8  
Going into fermentor (equipment estimates 1.19 g | 4.8 qt) 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1 4
Equipment Profile Used: System Default
"Cherry Melomel (Viking's Blood)" Other Fruit Melomel beer recipe by Brewer #338883. Partial Mash, ABV 13.5%, IBU 0, SRM 6.2, Fermentables: (Wildflower Honey) Other: (Fermaid O, Go-Ferm)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-23 13:17 UTC