IPA Argenta 100% lúpulo Victoria - Beer Recipe - Brewer's Friend

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IPA Argenta 100% lúpulo Victoria

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: FA
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Sunday June 20th 2021
1.053
1.013
5.2%
0.0
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Belgian - Pale Ale9 kg Pale Ale 38 3.4 85.7%
1 kg Proximity - Crystal 301 kg Crystal 30 34.5 30 9.5%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 4.8%
10.50 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.6 L. Suggest reducing initial water volume to 45.4 L and adding 6.2 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 31.5
Mash volume with grains 38.4
Grain absorption losses -10.5
Remaining sparge water volume (equipment estimates 31.5 L) 29.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 51.6 L) 50
Boil off losses -7.6
Post boil Volume 44
Going into fermentor 44
Total: 61.4  
Equipment Profile Used: System Default
"IPA Argenta 100% lúpulo Victoria" American IPA beer recipe by FA. All Grain, ABV 5.17%, IBU 0, SRM 8.05, Fermentables: (Pale Ale, Crystal 30, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-20 13:41 UTC