FD weekend brew
165 calories
16.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Pale 2-Row10 lb American - Pale 2-Row |
|
37 |
1.8 |
34.5% |
9 lb |
United Kingdom - Maris Otter Pale9 lb Maris Otter Pale |
|
38 |
3.75 |
31% |
5 lb |
Flaked Oats5 lb Flaked Oats |
|
33 |
2.2 |
17.2% |
5 lb |
American - Wheat5 lb Wheat |
|
38 |
1.8 |
17.2% |
29 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
9.47 |
10.5% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
4.99 |
10.5% |
3 oz |
Azacca3 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
11.24 |
15.8% |
3 oz |
Nelson Sauvin3 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
9.36 |
15.8% |
3 oz |
Azacca3 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
15.8% |
3 oz |
Nelson Sauvin3 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
15.8% |
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
15.8% |
19 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 oz |
Centennial (Pellet) 6.999999983988 oz Centennial (Pellet) Hops |
|
14.46 |
36.8% |
6 oz |
Azacca (Pellet) 5.9999999862754 oz Azacca (Pellet) Hops |
|
11.24 |
31.6% |
6 oz |
Nelson Sauvin (Pellet) 5.9999999862754 oz Nelson Sauvin (Pellet) Hops |
|
9.36 |
31.6% |
19 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 16.88 gal (67.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 4.88 gal (19.5 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.31 qt/lb
|
9.5 |
38
|
Mash volume with grains
|
11.82 |
47.3
|
Grain absorption losses
|
-3.63 |
-14.5
|
Remaining sparge water volume (equipment estimates 11.25 g | 45 qt)
|
13.88 |
55.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 16.88 g | 67.5 qt)
|
19.5 |
78
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 15.3 g | 61.2 qt)
|
18.25 |
73
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
-1.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 17.95 g | 71.8 qt)
|
15 |
60
|
Total:
|
23.38
|
93.5
|
Equipment Profile Used: |
System Default |
"FD weekend brew" American IPA beer recipe by Huntington Brew Crew. All Grain, ABV 4.9%, IBU 35.06, SRM 4.37, Fermentables: (American - Pale 2-Row, Maris Otter Pale, Flaked Oats, Wheat) Hops: (Centennial, Azacca, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-18 10:00 UTC