Fail Whale - Beer Recipe - Brewer's Friend

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Fail Whale

149 calories 13.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Tuesday June 15th 2021
1.049
1.009
5.2%
51.9
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg Crisp Malting - Wheat Malt1.36 kg Wheat Malt 38.87 2 66.7%
0.68 kg United Kingdom - Maris Otter Pale0.68 kg Maris Otter Pale 38 3.75 33.3%
2.04 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Topaz4 g Topaz Hops Pellet 15.9 Boil 15 min 9.15 4.8%
8 g Topaz8 g Topaz Hops Pellet 15.9 Boil 10 min 13.37 9.5%
32 g Topaz32 g Topaz Hops Pellet 15.9 Boil 5 min 29.4 38.1%
40 g Topaz40 g Topaz Hops Leaf/Whole 15.9 Dry Hop 0 days 47.6%
84 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dme       Amount: 81.7 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Strike 67 °C -- 60 min
2 L Sparge 71 °C -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.9 L) 16.9
Mash volume with grains (equipment estimates 20.2 L) 18.3
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Volume into fermentor 10
Total: 16.9  
Equipment Profile Used: System Default
"Fail Whale" American IPA beer recipe by LandCress. BIAB, ABV 5.24%, IBU 51.92, SRM 4.12, Fermentables: (Wheat Malt, Maris Otter Pale) Hops: (Topaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-15 09:21 UTC