Perseverance Pale Ale - Beer Recipe - Brewer's Friend

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Perseverance Pale Ale

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.206 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Landon Marshall
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday June 11th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Briess - Brewers Malt 2-Row11 lb Brewers Malt 2-Row 37 1.8 91.7%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 35.4 60 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 0 min 40%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 15 min 25.28 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 45 min 23.38 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3.50 tsp Gypsum Water Agt Mash 1 hr.
0.25 tsp Salt Water Agt Mash 1 hr.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 18 17 50 250 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.94 g | 19.8 qt) 8.75 35  
Mash volume with grains (equipment estimates 5.9 g | 23.6 qt) 9.71 38.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.19 g | 12.8 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 1.5 6  
Top off amount 4 16  
Volume into fermentor 5.5 22  
Total: 8.75 35
Equipment Profile Used: System Default
"Perseverance Pale Ale" American Pale Ale beer recipe by Landon Marshall. BIAB, ABV 5.54%, IBU 48.66, SRM 9.35, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 60L) Hops: (Cascade) Other: (Gypsum, Salt)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-14 01:16 UTC