Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | US - Pale 2-Row | 37 | 1.8 | 74.1% | |
2 lb | Flaked Wheat | 34 | 2 | 14.8% | |
1 lb | Flaked Oats | 33 | 2.2 | 7.4% | |
0.50 lb | Rice Hulls | 0 | 0 | 3.7% | |
13.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Mosaic | Pellet | 12.5 | Boil at 98 °C | 60 min | 14.65 | 3.4% | |
2 oz | Citra | Pellet | 11 | Boil at 98 °C | 10 min | 18.7 | 13.8% | |
2 oz | Amarillo | Pellet | 8.6 | Boil at 98 °C | 5 min | 8.04 | 13.8% | |
2 oz | Galaxy | Pellet | 14.25 | Boil at 98 °C | 1 min | 2.88 | 13.8% | |
1 oz | Mosaic | Pellet | 12.5 | Hop Stand at 70 °C | 0 min | 6.9% | ||
1 oz | Wakatu | Pellet | 7.5 | Hop Stand at 70 °C | 0 min | 6.9% | ||
2 oz | Azacca | Pellet | 15 | Hop Stand at 60 °C | 0 min | 13.8% | ||
2 oz | Galaxy | Pellet | 14.25 | Dry Hop (High Krausen) | 5 days | 13.8% | ||
1 oz | Mosaic | Pellet | 12.5 | Dry Hop | 5 days | 6.9% | ||
1 oz | Lemondrop | Pellet | 6 | Dry Hop | 5 days | 6.9% | ||
14.50 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
20 g | Calcium Chloride (anhydrous) | Water Agt | Boil | 0 min. | |
6 g | Campden Tablets | Water Agt | Mash | 0 min. |
Wyeast - American Ale II 1272 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.52 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
29 L | Strike | 72 °C | 66.6 °C | 60 min | |
Starting Mash Thickness:
2.5 L/kg Starting Grain Temp: 20 °C |
Water | Liters |
---|---|
Strike water volume at mash thickness of 2.5 L/kg | 15.3 |
Mash volume with grains | 19.4 |
Grain absorption losses | -6.1 |
Remaining sparge water volume | 21.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 29.6 L) | 30 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.9 |
Post boil volume (equipment estimates 23.4 L) | 23 |
Hops absorption losses (whirlpool, hop stand) | -0.6 |
Estimated amount in fermentor | 22.4 |
Total: | 37 |
Equipment Profile Used: | System Default |