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Scottish ale

270 calories 27.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 90 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 458.52 liters
Post Boil Size: 449.53 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Scottish
Calories: 270 calories (Per 330ml)
Carbs: 27.8 g (Per 330ml)
Created: Tuesday June 8th 2021
1.087
1.022
8.5%
0.0
18.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
137.50 kg Patagonia - Patagonia Pale ale137.5 kg Patagonia Pale ale 36.8 2.9 91.7%
7 kg The Swaen - Goldswaen Classic7 kg Goldswaen Classic 38 45 4.7%
4 kg The Swaen - GoldSwaen Aroma4 kg GoldSwaen Aroma 34 150 2.7%
1.50 kg BA Malt - Cebada Tostada1.5 kg Cebada Tostada 29 500 1%
150 kg / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 458.08 L. Suggest reducing initial water volume to 45.4 L and adding 412.68 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 324 L 225
Strike water volume at mash thickness of 1.5 L/kg 225
Mash volume with grains (equipment estimates 323.5 L) 324
Grain absorption losses -150
Remaining sparge water volume (equipment estimates 384 L) 384.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 458.1 L) 458.5
Boil off losses -8.6
Post boil Volume 449.5
Top off amount 0.5
Going into fermentor 450
Total: 609.4  
Equipment Profile Used: System Default
"Scottish ale" Scottish Heavy beer recipe by Scottish. All Grain, ABV 8.54%, IBU 0, SRM 18.18, Fermentables: (Patagonia Pale ale, Goldswaen Classic, GoldSwaen Aroma, Cebada Tostada)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-08 15:10 UTC