May 2021 Pale Ale - Beer Recipe - Brewer's Friend

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May 2021 Pale Ale

155 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 20 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.216 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday June 7th 2021
1.051
1.010
5.5%
28.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg US - Pale 2-Row5 kg Pale 2-Row 37 1.8 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Mosaic12 g Mosaic Hops Pellet 12.5 Boil 15 min 5.83 4%
12 g Citra12 g Citra Hops Pellet 11 Boil 15 min 5.13 4%
12 g Mosaic12 g Mosaic Hops Pellet 12.5 Boil 10 min 4.26 4%
12 g Citra12 g Citra Hops Pellet 11 Boil 10 min 3.75 4%
25 g Citra25 g Citra Hops Pellet 11 Boil 5 min 4.29 8.4%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 5 min 4.88 8.4%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 5 days 16.8%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 16.8%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 5 days 33.6%
298 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.3 L) 16.9
Mash volume with grains (equipment estimates 16.6 L) 20.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 7.4 L) 11
Boil off losses -1.9
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 5
Top off amount 16
Volume into fermentor 21
Total: 16.9  
Equipment Profile Used: System Default
"May 2021 Pale Ale" No Profile Selected beer recipe by Randall B. BIAB, ABV 5.47%, IBU 28.14, SRM 3.58, Fermentables: (Pale 2-Row) Hops: (Mosaic, Citra, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-06-07 21:39 UTC