Sweet Lady Session IPA - Beer Recipe - Brewer's Friend

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Sweet Lady Session IPA

99 calories 8.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 99 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)
Created: Friday June 4th 2021
1.033
1.006
3.5%
26.4
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 g Weyermann - Pilsner600 g Pilsner 36 1.5 90.9%
60 g Weyermann - Carahell60 g Carahell 34 10 9.1%
660 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 60 min 17.63 9.1%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 5 min 8.79 22.7%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 68.2%
22 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
70 g Maple Syrup Flavor Primary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 13 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 1
Mash volume with grains (equipment estimates 0.9 L) 1.4
Grain absorption losses -0.7
Remaining sparge water volume (equipment estimates 10.3 L) 6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.7 L) 5.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 4
Top off amount 0.5
Going into fermentor 4.5
Total: 7.1  
Equipment Profile Used: System Default
"Sweet Lady Session IPA" American IPA beer recipe by Harryyyyyyyyyy. All Grain, ABV 3.5%, IBU 26.41, SRM 3.01, Fermentables: (Pilsner, Carahell) Hops: (Simcoe) Other: (Maple Syrup)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-21 02:28 UTC