Light Wheat beer cibart
171 calories
16.4 g
330 ml
Target Water Profile
Agua de El Durazno
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Strike |
70 °C |
62 °C |
75 min |
60 L |
|
Sparge |
80 °C |
78 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
15 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.
|
|
Strike water volume at mash thickness of 2.5 L/kg
|
30 |
Mash volume with grains
|
37.9 |
Grain absorption losses
|
-12 |
Remaining sparge water volume (equipment estimates 38.6 L)
|
42.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 55.7 L)
|
60 |
Boil off losses
|
-5.7 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
72.9
|
Equipment Profile Used: |
System Default |
"Light Wheat beer cibart" No Profile Selected beer recipe by Rodrigo Coronel. All Grain, ABV 5.77%, IBU 0, SRM 3.87, Fermentables: (Pilsen, Wheat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-03 02:21 UTC