Bourbon with the boys - Beer Recipe - Brewer's Friend

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Bourbon with the boys

369 calories 16.8 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Post Boil Size: 100 gallons
Pre Boil Gravity: 1.114 (recipe based estimate)
Post Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 369 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Tuesday June 1st 2021
1.114
1.000
15.0%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb Corn Sugar - Dextrose200 lb Corn Sugar - Dextrose 42 0.5 70.9%
32 lb Briess - Brewers Torrified Wheat32 lb Brewers Torrified Wheat 35 1.5 11.3%
50 lb Briess - LME Golden Light50 lb LME Golden Light 37.6 4 17.7%
282 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 101.5 gal (406 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 89.5 gal (358 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 85.82 g | 343.3 qt) 84.32 337.3  
Mash volume with grains (equipment estimates 85.82 g | 343.3 qt) 86.88 347.5  
Grain absorption losses (steeping) -4 -16  
Volume increase from sugar/extract (early additions) 19.68 78.7  
Pre boil volume (equipment estimates 101.5 g | 406 qt) 100 400  
Boil off losses -1.5 -6  
Post boil volume 100 400  
Going into fermentor 100 400  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 84.32 337.3
Equipment Profile Used: System Default
"Bourbon with the boys" No Profile Selected beer recipe by Saucebossss. Extract, ABV 14.96%, IBU 0, SRM 3.51, Fermentables: (Corn Sugar - Dextrose, Brewers Torrified Wheat, LME Golden Light)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-28 14:17 UTC