Fuller's Honey Dew Clone
243 calories
27.2 g
500 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.55 lb |
Honey0.55 lb Honey - (late boil kettle addition) |
|
35 |
2 |
9.9% |
5 lb |
Simpsons - Maris Otter pale5 lb Maris Otter pale |
|
38 |
2.4 |
90.1% |
5.55 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
First Gold0.25 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
12.36 |
50% |
0.25 oz |
First Gold0.25 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
12 min |
5.18 |
50% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
First Gold (Pellet) 0.49999999885628 oz First Gold (Pellet) Hops |
|
17.54 |
100% |
0.50 oz
/ $ 0.00
|
Target Water Profile
Toronto 2017
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
148 °F |
148 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.85 g | 15.4 qt)
|
3.88 |
15.5
|
Mash volume with grains (equipment estimates 4.25 g | 17 qt)
|
4.28 |
17.1
|
Grain absorption losses
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.97 g | 11.9 qt)
|
3 |
12
|
Volume increase from sugar/extract (late additions)
|
0.05 |
0.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
1.5 |
6
|
Volume into fermentor
|
3 |
12
|
Total:
|
3.88
|
15.5
|
Equipment Profile Used: |
System Default |
"Fuller's Honey Dew Clone" British Golden Ale beer recipe by thunderaxe. BIAB, ABV 4.99%, IBU 17.54, SRM 4.1, Fermentables: (Honey, Maris Otter pale) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-09 22:19 UTC