It's Beer Saison
207 calories
13.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
45 min |
16.5 |
40% |
1 oz |
Northern Brewer - German Tettnang1 oz German Tettnang Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
9.63 |
40% |
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
14.4 |
Boil
|
15 min |
10.7 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
16.5 |
40% |
1 oz |
Northern Brewer - German Tettnang (Pellet) 0.99999999771257 oz German Tettnang (Pellet) Hops |
|
9.63 |
40% |
0.50 oz |
Jarrylo (Pellet) 0.49999999885628 oz Jarrylo (Pellet) Hops |
|
10.7 |
20% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.72 g | 34.9 qt)
|
7.38 |
29.5
|
Mash volume with grains (equipment estimates 9.68 g | 38.7 qt)
|
8.34 |
33.3
|
Grain absorption losses
|
-1.5 |
-6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.12 |
0.5
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
5.75 |
23
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
7.38
|
29.5
|
Equipment Profile Used: |
System Default |
"It's Beer Saison" No Profile Selected beer recipe by jordyb25x. BIAB, ABV 7.7%, IBU 36.84, SRM 5.89, Fermentables: ( Kölsch, Standard 2-Row, American - White Wheat, Corn Grits, Corn Syrup) Hops: (Lemondrop, German Tettnang, Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-31 21:14 UTC