Spraline Hefewesien - Beer Recipe - Brewer's Friend

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Spraline Hefewesien

135 calories 13.8 g 12 oz
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Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday May 31st 2021
1.041
1.010
4.0%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Wheat Malt6.5 lb Wheat Malt 37 2 75.5%
2.11 lb German - Pilsner2.11 lb Pilsner 38 1.6 24.5%
8.61 lbs / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.25 qt Protien rest Strike 122 °F -- 20 min
Beta Rest 149 °F -- 30 min
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 7.08 28.3  
Grain absorption losses (steep / mash) -1.08 -4.3  
Pre boil volume (equipment estimates 7 g | 28 qt) 6 24  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 4.5 g | 18 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 7.08 28.3
Equipment Profile Used: System Default
"Spraline Hefewesien" Weissbier beer recipe by Brewer #188013. Extract, ABV 4.02%, IBU 0, SRM 3.15, Fermentables: (Wheat Malt, Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-31 17:50 UTC