Pale Ale Smash - Beer Recipe - Brewer's Friend

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Pale Ale Smash

167 calories 14.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 39.9 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Sunday May 30th 2021
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1.055
1.010
5.9%
39.4
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Weyermann - Pale Ale6 kg Pale Ale 39 2.3 100%
6 kg / ₺₺ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Cascade35 g Cascade Hops Pellet 7 Boil 60 min 28.65 43.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 20 min 7.44 18.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 7 min 3.3 18.8%
15 g Cascade15 g Cascade Hops Pellet 7 Dry Hop 3 days 18.8%
80 g / ₺₺ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
10 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
₺₺ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 72 °C 67 °C 60 min
12 L Fly Sparge 77 °C 77 °C --
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 50.76 L. Suggest reducing initial strike volume to 41.44 L and adding 5.36 L sparge/top-off. 46.8
Strike water volume (equipment estimates 37.9 L) 46.8
Mash volume with grains (equipment estimates 41.9 L) 50.8
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 39.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Volume into fermentor 25
Total: 46.8  
Equipment Profile Used: System Default
"Pale Ale Smash" American Pale Ale beer recipe by Caner. BIAB, ABV 5.87%, IBU 39.38, SRM 4.25, Fermentables: (Pale Ale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-31 19:37 UTC