7. MANGO & PASSION FRUIT KARLINER WEISSE
148338 calories
12569 g
330 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Galaxy50 g Galaxy Hops |
|
Lupulin Pellet |
13.9 |
Dry Hop
|
2 days |
|
100% |
50 g
/ 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 kg |
MANGO
|
|
Other |
Other |
4 days |
1 kg |
PASSIONFRUIT
|
|
Water Agt |
Mash |
3 days |
Target Water Profile
Mercadona Cortes
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 L |
|
Infusion |
75 °C |
75 °C |
15 min |
16.1 L |
|
Infusion |
71 °C |
64 °C |
60 min |
Starting Mash Thickness:
4.6 L/kg
Starting Grain Temp:
23 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.6 L/kg
|
16.1 |
Mash volume with grains
|
18.4 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 4.2 L)
|
2.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.9 L)
|
14.5 |
Boil off losses
|
-1.4 |
Post boil Volume
|
14.5 |
Going into fermentor
|
14.5 |
Total:
|
18.9
|
Equipment Profile Used: |
System Default |
"7. MANGO & PASSION FRUIT KARLINER WEISSE" Berliner Weisse beer recipe by Imanol. All Grain, ABV 5.28%, IBU 0, SRM 7.27, Fermentables: (Château Wheat Blanc, Château Pilsen 2RS, Flaked Wheat) Hops: (Galaxy) Other: (MANGO, PASSIONFRUIT)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-26 09:19 UTC