Tectonic Movement
289 calories
28.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Yakima Valley Hops - Warrior0.5 oz Warrior Hops |
|
Pellet |
17.3 |
First Wort
|
0 min |
27.94 |
4.8% |
6 oz |
Galaxy6 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 170 °F
|
60 min |
58.22 |
57.1% |
4 oz |
Ekuanot4 oz Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
38.1% |
10.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Steeping |
-- |
150 °F |
60 min |
7 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 5.77 g | 23.1 qt)
|
9.5 |
38
|
Mash volume with grains (equipment estimates 7.21 g | 28.8 qt)
|
10.94 |
43.8
|
Grain absorption losses
|
-2.25 |
-9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.27 g | 13.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1.75 |
7
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
Top off amount
|
3.98 |
15.9
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.5
|
38
|
Equipment Profile Used: |
System Default |
"Tectonic Movement" Specialty IPA: New England IPA beer recipe by Bufalochip. BIAB, ABV 8.78%, IBU 86.16, SRM 8.96, Fermentables: (Golden Promise, White Wheat, Honey Malt) Hops: (Warrior, Galaxy, Ekuanot) Other: (Gypsum (Calcium Sulfate), Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-02 23:45 UTC