Galaxy Mosaic NEIPA - Beer Recipe - Brewer's Friend

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Galaxy Mosaic NEIPA

229 calories 23.4 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.230 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Friday May 28th 2021
1.069
1.017
6.8%
40.0
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Oat Malt7 lb Oat Malt 28 2 43.5%
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 43.5%
0.65 lb United Kingdom - Golden Naked Oats0.65 lb Golden Naked Oats 33 10 4%
0.80 lb American - White Wheat0.8 lb White Wheat 40 2.8 5%
0.65 lb American - Caramel / Crystal 20L0.65 lb Caramel / Crystal 20L 35 20 4%
16.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz CTZ0.5 oz CTZ Hops Pellet 15.6 Boil 30 min 12.69 3%
2 oz Galaxy2 oz Galaxy Hops Pellet 15.6 Whirlpool at 175 °F 30 min 15.89 12.1%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.2 Whirlpool at 175 °F 30 min 11.41 12.1%
2 oz Galaxy2 oz Galaxy Hops Pellet 15.65 Dry Hop (High Krausen) 0 days 12.1%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.2 Dry Hop (High Krausen) 0 days 12.1%
4 oz Galaxy4 oz Galaxy Hops Pellet 15.6 Dry Hop 0 days 24.2%
4 oz Mosaic4 oz Mosaic Hops Pellet 11.6 Boil 0 min 24.2%
16.50 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.18 g | 20.7 qt) 5.01 20.1  
Mash volume with grains (equipment estimates 5.18 g | 20.7 qt) 6.3 25.2  
Grain absorption losses (steeping) -2.01 -8.1  
Pre boil volume (equipment estimates 3.17 g | 12.7 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil volume 1.5 6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Top off amount 3.65 14.6  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.66 34.7
Equipment Profile Used: System Default
"Galaxy Mosaic NEIPA" No Profile Selected beer recipe by Brewer #324133. Extract, ABV 6.8%, IBU 39.99, SRM 7.07, Fermentables: (Oat Malt, Pale 2-Row, Golden Naked Oats, White Wheat, Caramel / Crystal 20L) Hops: (CTZ, Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-28 22:00 UTC