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Awesome Recipe

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 260 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday May 28th 2021
1.052
1.013
5.1%
0.0
10.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Patagonia - Extra Pale Malt50 kg Extra Pale Malt 36.8 1.8 82%
5 kg American - Caramel / Crystal 40L5 kg Caramel / Crystal 40L 34 40 8.2%
4 kg BA Malt - Biscuit4 kg Biscuit 36 20 6.6%
2 kg American - Caramel / Crystal 60L2 kg Caramel / Crystal 60L 34 60 3.3%
61 kg / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
AYSA - San Isidro, Buenos Aires, Argentina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 255.7 L. Suggest reducing initial water volume to 45.4 L and adding 210.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 131.76 L. Suggest reducing strike water volume to 5.14 L and adding 86.36 L sparge/top-off. 91.5
Strike water volume at mash thickness of 1.5 L/kg 91.5
Mash volume with grains 131.8
Grain absorption losses -61
Remaining sparge water volume (equipment estimates 226.1 L) 230.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 255.7 L) 260
Boil off losses -5.7
Post boil Volume 250
Going into fermentor 250
Total: 321.9  
Equipment Profile Used: System Default
"Awesome Recipe" Special/Best/Premium Bitter beer recipe by Brewer #321336. All Grain, ABV 5.11%, IBU 0, SRM 10.15, Fermentables: (Extra Pale Malt, Caramel / Crystal 40L, Biscuit, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-31 23:22 UTC