bederöbitter Bisqit - Beer Recipe - Brewer's Friend

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bederöbitter Bisqit

142 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 1.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.701 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Thursday May 27th 2021
1.046
1.013
4.3%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g Bestmalz - BEST Pale ale4000 g BEST Pale ale 38.1 2.81 90.1%
130 g Finland - Wheat Malt130 g Wheat Malt 38 2 2.9%
310 g United Kingdom - Crystal 45L310 g Crystal 45L 34 45 7%
4,440 g / 0.00
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.7
Mash volume with grains (equipment estimates -11.9 L) 9.6
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 8.7 L) 25.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.1 L) 27
Boil off losses -8.6
Post boil Volume 1.5
Top off amount 21.5
Going into fermentor 23
Total: 32.3  
Equipment Profile Used: System Default
"bederöbitter Bisqit" No Profile Selected beer recipe by Mylord. All Grain, ABV 4.32%, IBU 0, SRM 6.85, Fermentables: (BEST Pale ale, Wheat Malt, Crystal 45L)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-19 17:03 UTC