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Awesome Recipe

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Extra Stout
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 485 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 20.511 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Tuesday May 25th 2021
1.063
1.016
6.2%
0.0
49.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
790.64 lb Great Western - Premium 2-Row790.64 lb Premium 2-Row 37 2 69.9%
68.88 lb Thomas Fawcett - Chocolate Malt68.88 lb Chocolate Malt 32.2 420 5.3%
62.66 lb Great Western - American Munich62.66 lb American Munich 35.4 7.94 5.3%
44.11 lb Great Western - Vienna44.11 lb Vienna 37 3 3.9%
70.42 lb Thomas Fawcett - Roasted Barley70.42 lb Roasted Barley 31.5 545 5.3%
65.24 lb Castle Malting - Château Special Belgium65.24 lb Château Special Belgium 34 115 5.3%
62.14 lb Flaked Oats62.14 lb Flaked Oats 33 2.2 4.9%
1,164.09 lbs / $ 0.00
Priming
CO2 Level: 1.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 529.66 gal (2118.64 qt) 436.53 1746.1  
Strike water volume at mash thickness of 1.5 qt/lb 436.53 1746.1  
Mash volume with grains (equipment estimates 66.16 g | 264.6 qt) 529.66 2118.6  
Grain absorption losses -145.51 -582  
Remaining sparge water volume 194.23 776.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3 g | 12 qt) 485 1940  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Top off amount 463.5 1854  
Going into fermentor 465 1860  
Total: 630.76 2523
Equipment Profile Used: System Default
"Awesome Recipe" Irish Extra Stout beer recipe by Jake Hutter. All Grain, ABV 6.2%, IBU 0, SRM 49.71, Fermentables: (Premium 2-Row, Chocolate Malt, American Munich, Vienna, Roasted Barley, Château Special Belgium, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-25 23:26 UTC