Citra Cascade Mosaic American Ipa - Beer Recipe - Brewer's Friend

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Citra Cascade Mosaic American Ipa

154 calories 12.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 20 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 78 liters
Post Boil Size: 75 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SociBirrai
Calories: 154 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Tuesday May 25th 2021
1.051
1.007
5.7%
45.7
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Simpsons - Best Pale Ale10 kg Best Pale Ale 37.5 2 60.4%
3 kg German - Pilsner3 kg Pilsner 38 1.6 18.1%
0.70 kg Weyermann - Acidulated0.7 kg Acidulated 27 3.4 4.2%
1.50 kg Cane Sugar1.5 kg Cane Sugar 46 0 9.1%
1.35 kg American - Vienna1.35 kg Vienna 35 4 8.2%
16.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Centennial100 g Centennial Hops Pellet 10 Boil at 100 °C 20 min 20.68 17.4%
250 g Citra250 g Citra Hops Leaf/Whole 13 Hop Stand at 80 °C 30 min 14.3 43.5%
180 g Mosaic180 g Mosaic Hops Leaf/Whole 11.8 Hop Stand at 80 °C 30 min 9.35 31.3%
45 g Cascade45 g Cascade Hops Leaf/Whole 7 Hop Stand at 80 °C 30 min 1.39 7.8%
575 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 331 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steeping 64 °C 64 °C 60 min
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 77.4 L. Suggest reducing initial water volume to 45.4 L and adding 32 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 102.96 L. Suggest reducing initial strike volume to 35.47 L and adding 57.56 L sparge/top-off. 93
Strike water volume (equipment estimates 92.4 L) 93
Mash volume with grains (equipment estimates 102.4 L) 103
Grain absorption losses -15.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.9
Pre boil volume (equipment estimates 77.4 L) 78
Boil off losses -1.9
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 75
Hops absorption losses (whirlpool, hop stand) -2.4
Top off amount 2.4
Volume into fermentor 75
Total: 93  
Equipment Profile Used: System Default
"Citra Cascade Mosaic American Ipa" American IPA beer recipe by SociBirrai. BIAB, ABV 5.73%, IBU 45.72, SRM 3.61, Fermentables: (Best Pale Ale, Pilsner, Acidulated, Cane Sugar, Vienna) Hops: (Centennial, Citra, Mosaic, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-04 07:34 UTC