Junes Comet - Beer Recipe - Brewer's Friend

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Junes Comet

184 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.279 (recipe based estimate)
Post Boil Gravity: 1.558 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Monday May 24th 2021
1.056
1.012
5.7%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Black Malt16 lb Black Malt 28 500 66.7%
8 lb Ireland - Lager Malt8 lb Lager Malt 37 2 33.3%
24 lbs / $ 0.00
 
Yeast
Bulldog (Hambleton Bard) - Steam Lager (B23)
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 183 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.42 gal (49.68 qt). Suggest reducing strike water volume to 10.08 gal (40.32 qt) and adding 0.42 gal (1.68 qt) sparge/top-off. 10.5 42  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (5.25 g). Reduce mash thickness to 0.87 qt/lb or increase pre-boil volume to 7.25 g.    
Strike water volume at mash thickness of 1.75 qt/lb 10.5 42  
Mash volume with grains (equipment estimates 3.42 g | 13.7 qt) 12.42 49.7  
Grain absorption losses -3 -12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Top off amount 9 36  
Going into fermentor 10 40  
Total: 5.25 21
Equipment Profile Used: System Default
"Junes Comet" American Lager beer recipe by Anonymous. All Grain, ABV 5.71%, IBU 0, SRM 50, Fermentables: (Black Malt, Lager Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-24 22:12 UTC