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golde

144 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 210 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 2.659 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday May 24th 2021
1.047
1.011
4.7%
19.6
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 kg BA Malt - Pilsen35 kg Pilsen 37 2 79.5%
4.50 kg BA Malt - Carapils4.5 kg Carapils 34 4 10.2%
4.50 kg BA Malt - Munich4.5 kg Munich 38 7 10.2%
44 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
63 g Charles Faram - Apollo63 g Apollo Hops Pellet 17.5 First Wort 60 min 16.09 24%
200 g Cascade200 g Cascade Hops Pellet 7 Whirlpool 0 min 3.5 76%
263 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
59.87 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 161.04 L. Suggest reducing strike water volume to 16.36 L and adding 115.64 L sparge/top-off. 132
Strike water volume at mash thickness of 3 L/kg 132
Mash volume with grains (equipment estimates -34.3 L) 161
Grain absorption losses -44
Remaining sparge water volume 122.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.7 L) 210
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5.7
Hops absorption losses (whirlpool, hop stand) -1
Top off amount 195.3
Going into fermentor 200
Total: 254.9  
Equipment Profile Used: System Default
"golde" Blonde Ale beer recipe by pablob. All Grain, ABV 4.71%, IBU 19.59, SRM 4.49, Fermentables: (Pilsen, Carapils, Munich) Hops: (Apollo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-24 19:55 UTC