Pot Mcmillans - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Pot Mcmillans

280 calories 28.7 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.281 (recipe based estimate)
Post Boil Gravity: 1.562 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 280 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Friday May 21st 2021
1.084
1.021
8.3%
0.0
34.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Flaked Barley10 lb Flaked Barley 32 2.2 33.3%
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 40%
5 lb Peated Malt5 lb Peated Malt 38 2.5 16.7%
3 lb American - Roasted Barley3 lb Roasted Barley 33 300 10%
30 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 6.75 27  
Mash volume with grains (equipment estimates 6.75 g | 27 qt) 9.15 36.6  
Grain absorption losses (steeping) -3.75 -15  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 8.5 34  
Going into fermentor 10 40  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 15.25 61
Equipment Profile Used: System Default
"Pot Mcmillans" No Profile Selected beer recipe by Linyin. Extract, ABV 8.29%, IBU 0, SRM 34.06, Fermentables: (Flaked Barley, Pale 2-Row, Peated Malt, Roasted Barley)
Last Updated and Sharing
 
197
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-20 20:00 UTC