PFAW - Beer Recipe - Brewer's Friend

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PFAW

146 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 1500 liters (fermentor volume)
Pre Boil Size: 1750 liters
Post Boil Size: 1600 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Wednesday May 19th 2021
1.048
1.009
5.1%
19.7
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg American - Pilsner150 kg Pilsner 37 1.8 54.5%
125 kg Canadian - Pale Wheat125 kg Pale Wheat 36 2 45.5%
275 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4,994 g Hersbrucker4994 g Hersbrucker Hops Pellet 2.2 Boil 60 min 19.71 100%
4,994 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6254 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1530.67 L. Suggest reducing initial water volume to 45.4 L and adding 1485.27 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 594 L 412.5
Strike water volume at mash thickness of 1.5 L/kg 412.5
Mash volume with grains 594
Grain absorption losses -275
Remaining sparge water volume (equipment estimates 1394.1 L) 1613.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1530.7 L) 1750
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -25
Post boil Volume (equipment estimates 1500 L) 1600
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1600 L) 1500
Total: 2025.9  
Equipment Profile Used: System Default
"PFAW" American Wheat Beer recipe by GPG47. All Grain, ABV 5.05%, IBU 19.71, SRM 3.09, Fermentables: (Pilsner, Pale Wheat) Hops: (Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-03 18:59 UTC