imperial dh sour - frutas vermelhas - Beer Recipe - Brewer's Friend

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imperial dh sour - frutas vermelhas

225 calories 26.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 480 liters
Post Boil Size: 450 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 26.5 g (Per 330ml)
Created: Tuesday May 18th 2021
1.072
1.023
6.4%
8.3
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg The Swaen - Swaen Pilsner75 kg Swaen Pilsner 38 2 46.9%
25 kg The Swaen - WhiteSwaen Classic25 kg WhiteSwaen Classic 37.7 2 15.6%
12.50 kg The Swaen - Goldswaen light12.5 kg Goldswaen light 35 10 7.8%
25 kg Rolled Oats25 kg Rolled Oats 33 2.2 15.6%
12.50 kg The Swaen - Platinumswaen Sauer12.5 kg Platinumswaen Sauer 27 5.81 7.8%
10 kg Maltodextrin10 kg Maltodextrin 39 0 6.3%
160 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Columbus150 g Columbus Hops Pellet 15 Boil 30 min 8.32 100%
150 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 ml Vanilla extract Flavor Secondary 0 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 456.45 L. Suggest reducing initial water volume to 45.4 L and adding 411.05 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 549 L 450
Strike water volume at mash thickness of 3 L/kg 450
Mash volume with grains 549
Grain absorption losses -150
Remaining sparge water volume (equipment estimates 150.6 L) 174.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 6.7
Pre boil volume (equipment estimates 456.5 L) 480
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 450
Going into fermentor 450
Total: 624.2  
Equipment Profile Used: System Default
"imperial dh sour - frutas vermelhas" No Profile Selected beer recipe by RAIZCERVEJARIA. All Grain, ABV 6.4%, IBU 8.32, SRM 6.42, Fermentables: (Swaen Pilsner, WhiteSwaen Classic, Goldswaen light, Rolled Oats, Platinumswaen Sauer, Maltodextrin) Hops: (Columbus) Other: (Vanilla extract)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-19 10:05 UTC