smoothie IPA - Beer Recipe - Brewer's Friend

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smoothie IPA

219 calories 22.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1400 liters
Post Boil Size: 1300 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ed Czarnecki
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Tuesday May 18th 2021
1.071
1.018
7.0%
0.0
7.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Bairds - United Kingdom - Maris Otter Pale Ale300 kg United Kingdom - Maris Otter Pale Ale 37.5 2.5 75%
25 kg Crisp Malting - Torrefied Wheat25 kg Torrefied Wheat 36.8 3 6.3%
75 kg United Kingdom - Golden Naked Oats75 kg Golden Naked Oats 33 10 18.8%
400 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Carnival water Report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1205.7 L. Suggest reducing initial water volume to 45.4 L and adding 1160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 864 L 600
Strike water volume at mash thickness of 1.5 L/kg 600
Mash volume with grains 864
Grain absorption losses -400
Remaining sparge water volume (equipment estimates 1006.6 L) 1200.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1205.7 L) 1400
Boil off losses -5.7
Post boil Volume (equipment estimates 1200 L) 1300
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1300 L) 1200
Total: 1800.9  
Equipment Profile Used: System Default
"smoothie IPA" American IPA beer recipe by Ed Czarnecki. All Grain, ABV 7.02%, IBU 0, SRM 7.71, Fermentables: (United Kingdom - Maris Otter Pale Ale, Torrefied Wheat, Golden Naked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-18 08:43 UTC