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Awesome Recipe

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 90 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 550 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Sunday May 16th 2021
1.061
1.015
6.0%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
80 kg Weyermann - Barke Pilsner Malt80 kg Barke Pilsner Malt 37.03 1.75 55.9%
50 kg Weyermann - Wheat50 kg Wheat 38 1.8 35%
3 kg Dingemans - Aromatic Malt3 kg Aromatic Malt 35 20 2.1%
10 kg Dingemans - Vienna10 kg Vienna 35 4 7%
143 kg / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 508.55 L. Suggest reducing initial water volume to 45.4 L and adding 463.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 616.33 L 522
Strike water volume at mash thickness of 3.7 L/kg 522
Mash volume with grains (equipment estimates 566.3 L) 616.3
Grain absorption losses -143
Remaining sparge water volume (equipment estimates 130.5 L) 172
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 508.6 L) 550
Boil off losses -8.6
Post boil Volume 500
Top off amount 50
Going into fermentor 550
Total: 693.9  
Equipment Profile Used: System Default
"Awesome Recipe" Witbier beer recipe by Anonymous. All Grain, ABV 5.96%, IBU 0, SRM 4.5, Fermentables: (Barke Pilsner Malt, Wheat, Aromatic Malt, Vienna)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-16 08:52 UTC