Munich Helles 2021 - Beer Recipe - Brewer's Friend

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Munich Helles 2021

158 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 1.75 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday May 15th 2021
1.048
1.012
4.7%
19.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 oz German - Bohemian Pilsner45 oz Bohemian Pilsner 38 1.9 88.2%
2 oz German - Vienna2 oz Vienna 37 4 3.9%
2 oz American - Victory2 oz Victory 34 28 3.9%
2 oz American - Carapils (Dextrine Malt)2 oz Carapils (Dextrine Malt) 33 1.8 3.9%
51 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Saaz7 g Saaz Hops Leaf/Whole 3.2 Boil 60 min 8.74 33.3%
7 g Tettnanger7 g Tettnanger Hops Pellet 2.7 Boil 60 min 8.12 33.3%
7 g Tettnanger7 g Tettnanger Hops Pellet 2.7 Boil 10 min 2.94 33.3%
21 g / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.68 g | 14.7 qt) 2.9 11.6  
Mash volume with grains (equipment estimates 3.93 g | 15.7 qt) 3.15 12.6  
Grain absorption losses -0.4 -1.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.03 g | 12.1 qt) 2.25 9  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1.5 6  
Top off amount 0.25 1  
Volume into fermentor 1.75 7  
Total: 2.9 11.6
Equipment Profile Used: System Default
"Munich Helles 2021" Munich Helles beer recipe by petearruda. BIAB, ABV 4.72%, IBU 19.8, SRM 4.79, Fermentables: (Bohemian Pilsner, Vienna, Victory, Carapils (Dextrine Malt)) Hops: (Saaz, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-16 00:48 UTC