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135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 230 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday May 14th 2021
1.044
1.011
4.3%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
38 kg US - Pale 2-Row38 kg Pale 2-Row 37 1.8 100%
38 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 206.65 L. Suggest reducing initial water volume to 45.4 L and adding 161.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 163.78 L. Suggest reducing strike water volume to 20.32 L and adding 118.38 L sparge/top-off. 138.7
Strike water volume at mash thickness of 3.7 L/kg 138.7
Mash volume with grains 163.8
Grain absorption losses -38
Remaining sparge water volume (equipment estimates 106.9 L) 130.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 206.7 L) 230
Boil off losses -6.7
Post boil Volume 200
Going into fermentor 200
Total: 268.9  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.33%, IBU 0, SRM 3.06, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-14 02:04 UTC