Pils Wheat Pale - Beer Recipe - Brewer's Friend

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Pils Wheat Pale

144 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 250 gallons (ending kettle volume)
Pre Boil Size: 279 gallons
Pre Boil Gravity: 9.8 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 144 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Friday May 14th 2021
10.9 °P
2.8 °P
4.3%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Proximity - Pilsen Malt220 lb Pilsen Malt 37.5 1.8 51.8%
100 lb Flaked Wheat100 lb Flaked Wheat 34 2 23.5%
55 lb Briess - Red Wheat Raw55 lb Red Wheat Raw 36.8 2 12.9%
50 lb Proximity - Wheat Malt50 lb Wheat Malt 39.1 3 11.8%
425 lbs / $ 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 251.75 gal (1007 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 239.75 gal (959 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 193.38 gal (773.5 qt) 159.38 637.5  
Strike water volume at mash thickness of 1.5 qt/lb 159.38 637.5  
Mash volume with grains 193.38 773.5  
Grain absorption losses -53.13 -212.5  
Remaining sparge water volume 173 692  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 251.75 g | 1007 qt) 279 1116  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 277.25 g | 1109 qt) 250 1000  
Estimated amount in fermentor 250 1000  
Total: 332.38 1329.5
Equipment Profile Used: System Default
"Pils Wheat Pale" No Profile Selected beer recipe by lostcook. All Grain, ABV 4.31%, IBU 0, SRM 3.47, Fermentables: (Pilsen Malt, Flaked Wheat, Red Wheat Raw, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-14 00:00 UTC