GOLDEN ALE - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

GOLDEN ALE

9718 calories 987.5 g 18 L
brewer logo
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 9718 calories (Per 18L)
Carbs: 987.5 g (Per 18L)
Created: Wednesday May 12th 2021
Similar Recipes

CREAM ALE KVEIK

OG: 1.046 FG: 1.012 ABV: 4.6% IBU: 0

1.058
1.014
5.7%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg US - Pale 2-Row5 kg Pale 2-Row 37 1.8 100%
5 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 13.4 L) 13.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 26
Boil off losses -5.7
Post boil Volume (equipment estimates 20 L) 22
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22 L) 20
Total: 31.9  
Equipment Profile Used: System Default
"GOLDEN ALE" Cream Ale beer recipe by Dalmacia. All Grain, ABV 5.7%, IBU 0, SRM 3.7, Fermentables: (Pale 2-Row)
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-12 19:45 UTC