Tim's American IPA
222 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Simcoe (12.7 AA)2 oz Simcoe (12.7 AA) Hops |
|
Leaf/Whole |
12.6 |
Mash at 152 °F
|
60 min |
15.16 |
15.4% |
0.50 oz |
Centennial (10 AA)0.5 oz Centennial (10 AA) Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
16.44 |
3.8% |
0.50 oz |
Centennial (10 AA)0.5 oz Centennial (10 AA) Hops |
|
Pellet |
9.9 |
Boil
|
30 min |
12.63 |
3.8% |
0.50 oz |
Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops |
|
Leaf/Whole |
12.6 |
Boil
|
15 min |
9.44 |
3.8% |
1 oz |
Cascade (7 AA)1 oz Cascade (7 AA) Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
4.96 |
7.7% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra (18.5 AA)1 oz Yakima Valley Hops - LUPOMAX Citra (18.5 AA) Hops |
|
Pellet |
18 |
Boil
|
1 min |
2.58 |
7.7% |
1 oz |
Cascade (7 AA)1 oz Cascade (7 AA) Hops |
|
Pellet |
7.5 |
Whirlpool at 170 °F
|
20 min |
3.06 |
7.7% |
1.50 oz |
Simcoe (12.7 AA)1.5 oz Simcoe (12.7 AA) Hops |
|
Leaf/Whole |
12.6 |
Whirlpool at 170 °F
|
20 min |
7.72 |
11.5% |
1 oz |
Yakima Valley Hops - LUPOMAX Citra (18.5 AA)1 oz Yakima Valley Hops - LUPOMAX Citra (18.5 AA) Hops |
|
Pellet |
18 |
Whirlpool at 170 °F
|
20 min |
7.35 |
7.7% |
2 oz |
Cascade (7 AA)2 oz Cascade (7 AA) Hops |
|
Pellet |
7.5 |
Dry Hop
|
3 days |
|
15.4% |
2 oz |
Yakima Valley Hops - LUPOMAX Citra (18.5 AA)2 oz Yakima Valley Hops - LUPOMAX Citra (18.5 AA) Hops |
|
Pellet |
18 |
Dry Hop
|
3 days |
|
15.4% |
13 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Simcoe (12.7 AA) (Leaf/Whole) 3.9999999908503 oz Simcoe (12.7 AA) (Leaf/Whole) Hops |
|
32.32 |
30.7% |
1 oz |
Centennial (10 AA) (Pellet) 0.99999999771257 oz Centennial (10 AA) (Pellet) Hops |
|
29.07 |
7.6% |
4 oz |
Cascade (7 AA) (Pellet) 3.9999999908503 oz Cascade (7 AA) (Pellet) Hops |
|
8.02 |
30.8% |
4 oz |
Yakima Valley Hops - LUPOMAX Citra (18.5 AA) (Pellet) 3.9999999908503 oz Yakima Valley Hops - LUPOMAX Citra (18.5 AA) (Pellet) Hops |
|
9.93 |
30.8% |
13 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.3 |
25.2
|
Grain absorption losses
|
-1.75 |
-7
|
Hops absorption losses (mash)
|
-0.08 |
-0.3
|
Remaining sparge water volume (equipment estimates 4.03 g | 16.1 qt)
|
4.27 |
17.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.05 |
0.2
|
Pre boil volume (equipment estimates 7.26 g | 29.1 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume (equipment estimates 5.63 g | 22.5 qt)
|
6 |
24
|
Hops absorption losses (whirlpool, hop stand)
|
-0.13 |
-0.5
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.87 g | 23.5 qt)
|
5.5 |
22
|
Total:
|
9.52
|
38.1
|
Equipment Profile Used: |
System Default |
"Tim's American IPA" Double IPA beer recipe by TB. All Grain, ABV 7.61%, IBU 79.35, SRM 11.47, Fermentables: (Maris Otter Pale, Corn Sugar - Dextrose, Flaked Oats, Caramel / Crystal 40L, Caramel / Crystal 80L) Hops: (Simcoe (12.7 AA), Centennial (10 AA), Cascade (7 AA), Yakima Valley Hops - LUPOMAX Citra (18.5 AA))
Last Updated and Sharing
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- Last Updated: 2021-07-02 21:35 UTC