Rauchbier - Beer Recipe - Brewer's Friend

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Rauchbier

160 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Endre - Norway
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Tuesday May 11th 2021
1.052
1.014
5.0%
23.4
18.9
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Bestmalz - BEST Smoked3 kg BEST Smoked 35.4 2.5 55.6%
2 kg Munich Dark 20L2 kg Munich Dark 20L 34 20 37%
0.20 kg German - CaraMunich II0.2 kg CaraMunich II 34 46 3.7%
0.20 kg German - Carafa II0.2 kg Carafa II 32 425 3.7%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Magnum13 g Magnum Hops Pellet 15 Boil 60 min 23.42 100%
13 g / $ 0.00
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Oslo water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.5
Mash volume with grains 17.1
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 21.1 L) 21.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 22.5 L) 23.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23.5 L) 22.5
Total: 34.8  
Equipment Profile Used: System Default
"Rauchbier" Rauchbier beer recipe by Endre - Norway. All Grain, ABV 4.99%, IBU 23.42, SRM 18.91, Fermentables: (BEST Smoked, Munich Dark 20L, CaraMunich II, Carafa II) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-11 11:43 UTC