Life's a Beech - Beer Recipe - Brewer's Friend

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Life's a Beech

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday May 10th 2021
1.057
1.014
5.6%
144.2
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 93.5%
0.25 kg New Zealand - Malted Rye0.25 kg Malted Rye 40.2 3 4.7%
0.10 kg United Kingdom - Dark Crystal 80L0.1 kg Dark Crystal 80L 33 80 1.9%
5.35 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Centennial50 g Centennial Hops Pellet 10 Boil 30 min 48.72 28.6%
75 g Challenger75 g Challenger Hops Pellet 8.5 Boil 60 min 80.82 42.9%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 10 min 14.63 28.6%
175 g / £ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.1
Mash volume with grains 19.6
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 17.8 L) 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume (equipment estimates 21 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 21
Total: 34.8  
Equipment Profile Used: System Default
"Life's a Beech" English IPA beer recipe by THB. All Grain, ABV 5.57%, IBU 144.16, SRM 7.69, Fermentables: (Maris Otter Pale, Malted Rye, Dark Crystal 80L) Hops: (Centennial, Challenger, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-02 10:42 UTC