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Seltzer

326 calories 15 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1023 gallons (fermentor volume)
Pre Boil Size: 1054 gallons
Post Boil Size: 1023 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 326 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday May 9th 2021
1.101
1.000
13.3%
0.0
0.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 lb Cane Sugar2000 lb Cane Sugar 46 0 88.9%
250 lb Corn Sugar - Dextrose250 lb Corn Sugar - Dextrose 46 0.5 11.1%
2,250 lbs / 0.00
 
Target Water Profile
Badoit
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 1024.5 gal (4098 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1012.5 gal (4050 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 858.64 g | 3434.6 qt) 888.14 3552.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 166.11 664.4  
Pre boil volume (equipment estimates 1024.5 g | 4098 qt) 1054 4216  
Boil off losses -1.5 -6  
Post boil Volume 1023 4092  
Going into fermentor 1023 4092  
Total: 888.14 3552.6
Equipment Profile Used: System Default
"Seltzer" No Profile Selected beer recipe by Daniel G-M. All Grain, ABV 13.28%, IBU 0, SRM 0.35, Fermentables: (Cane Sugar, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-09 20:46 UTC