Cali - Beer Recipe - Brewer's Friend

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Cali

4705 calories 432.5 g 10 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 4705 calories (Per 10L)
Carbs: 432.5 g (Per 10L)
Created: Thursday May 6th 2021
1.051
1.010
5.3%
30.0
18.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.30 kg Simpsons - Finest Pale Ale Golden Promise2.3 kg Finest Pale Ale Golden Promise 37 4.91 87.9%
146 g Simpsons - Crystal Light 146 g Crystal Light 33.1 100 5.6%
172 g Simpsons - Crystal T50172 g Crystal T50 34 131.93 6.6%
2,618 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Hallertau Mittelfruh26 g Hallertau Mittelfruh Hops Leaf/Whole 3.9 First Wort 60 min 24.11 52%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Leaf/Whole 3.9 Boil 15 min 5.86 28%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Leaf/Whole 3.9 Boil 0 min 20%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
7 Grams
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.4 L/kg 6.3
Mash volume with grains (equipment estimates 7 L) 8
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 13.2 L) 9.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 10
Top off amount 1
Going into fermentor 11
Total: 15.5  
Equipment Profile Used: System Default
"Cali" No Profile Selected beer recipe by La Loba. All Grain, ABV 5.31%, IBU 29.97, SRM 18.77, Fermentables: (Finest Pale Ale Golden Promise, Crystal Light , Crystal T50) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-05-07 06:54 UTC