Me, Myself & IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8.07 gallons
Post Boil Size: 6.38 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 96%
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Thursday May 6th 2021

A Cryo IPA

by Lil' Wheaty's

OG: 1.071 FG: 1.016 ABV: 7.3% IBU: 91

BSG Sequoia

by RustyBarrelHomebrewing

OG: 1.058 FG: 1.010 ABV: 6.3% IBU: 87

SMaSH

by DanMart

OG: 1.053 FG: 1.007 ABV: 6.0% IBU: 90

Original Gravity:

1.065

Final Gravity:

1.014

ABV (standard):

6.6%

IBU (tinseth):

86.2

SRM (morey):

4.6

Mash pH

5.4

Cost $

35.16

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13 lb	US - Pale 2-Row13 lb Pale 2-Row	$ 1.29 / lb $ 16.77	37	1.8	95.9%
2 oz	German - Acidulated Malt2 oz Acidulated Malt	$ 2.59 / lb $ 0.32	27	3.4	0.9%
2 oz	American - Carapils (Dextrine Malt)2 oz Carapils (Dextrine Malt)	$ 1.69 / lb $ 0.21	33	1.8	0.9%
2 oz	American - Wheat2 oz Wheat	$ 1.49 / lb $ 0.19	38	1.8	0.9%
1.50 oz	Briess - Caramel Malt - 10L1.5 oz Caramel Malt - 10L	$ 1.69 / lb $ 0.16	35.4	10	0.7%
1.50 oz	Munich Malt1.5 oz Munich Malt	$ 1.49 / lb $ 0.14	36.8	7.87	0.7%
217 oz / $ 17.79

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.45 oz	Columbus0.45 oz Columbus Hops	$ 1.99 / oz $ 0.90	Pellet	16.6	First Wort	0 min	31.67	9.9%
0.50 oz	Simcoe0.5 oz Simcoe Hops	$ 1.99 / oz $ 1.00	Pellet	13.7	First Wort	0 min	29.05	11%
0.20 oz	Columbus0.2 oz Columbus Hops	$ 1.99 / oz $ 0.40	Pellet	16.6	Boil	60 min	11.96	4.4%
0.17 oz	Amarillo0.17 oz Amarillo Hops	$ 1.99 / oz $ 0.34	Pellet	7.7	Boil	30 min	3.63	3.7%
0.17 oz	Simcoe0.17 oz Simcoe Hops	$ 1.99 / oz $ 0.34	Pellet	13.7	Boil	15 min	4.16	3.7%
0.16 oz	Columbus0.16 oz Columbus Hops	$ 1.99 / oz $ 0.32	Pellet	16.6	Boil	10 min	3.47	3.5%
0.25 oz	Cascade0.25 oz Cascade Hops	$ 1.99 / oz $ 0.50	Pellet	8	Boil	5 min	1.44	5.5%
0.65 oz	Cascade0.65 oz Cascade Hops	$ 1.99 / oz $ 1.29	Pellet	8	Boil	1 min	0.81	14.3%
0.50 oz	Columbus0.5 oz Columbus Hops	$ 1.99 / oz $ 1.00	Pellet	16.6	Dry Hop	0 days		11%
0.50 oz	Amarillo0.5 oz Amarillo Hops	$ 1.99 / oz $ 1.00	Pellet	7.7	Dry Hop	0 days		11%
0.50 oz	Cascade0.5 oz Cascade Hops	$ 1.99 / oz $ 1.00	Pellet	8	Dry Hop	0 days		11%
0.25 oz	Simcoe0.25 oz Simcoe Hops	$ 1.99 / oz $ 0.50	Pellet	13.7	Dry Hop	0 days		5.5%
0.25 oz	Chinook0.25 oz Chinook Hops	$ 1.99 / oz $ 0.50	Pellet	12	Dry Hop	0 days		5.5%
4.55 oz / $ 9.05

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1.31 oz	Columbus (Pellet)	$ 1.99 / oz $ 2.61	47.1	28.8%
0.92 oz	Simcoe (Pellet)	$ 1.99 / oz $ 1.83	33.21	20.2%
0.67 oz	Amarillo (Pellet)	$ 1.99 / oz $ 1.33	3.63	14.7%
1.40 oz	Cascade (Pellet)	$ 1.99 / oz $ 2.79	2.25	30.8%
0.25 oz	Chinook (Pellet)	$ 1.99 / oz $ 0.50		5.5%
4.55 oz / $ 9.05

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 g	Calcium Chloride (dihydrate)	$ 0.98 / oz $ 0.10	Water Agt	Mash	1 hr.
2 g	Epsom Salt	$ 0.98 / oz $ 0.07	Water Agt	Mash	1 hr.
8.50 g	Gypsum	$ 0.55 / oz $ 0.16	Water Agt	Mash	1 hr.
0.70 g	Salt	$ 0.37 / lb $ 0.00	Water Agt	Mash	1 hr.
$ 0.34

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 7.99 / each $ 7.99
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	69 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

$ 7.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.24 gal	Strike	164 °F	152 °F	60 min
5.68 gal	Sparge	168 °F	168 °F	45 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 78 °F

Quick Water Requirements

Water	Gallons	Quarts
Strike water volume at mash thickness of 1.25 qt/lb	4.24	17
Mash volume with grains	5.32	21.3
Grain absorption losses	-1.7	-6.8
Remaining sparge water volume (equipment estimates 5.05 g \| 20.2 qt)	5.78	23.1
Mash Lauter Tun losses	-0.25	-1
Pre boil volume (equipment estimates 7.35 g \| 29.4 qt)	8.07	32.3
Boil off losses	-2.25	-9
Hops absorption losses (first wort, boil, aroma)	-0.1	-0.4
Post boil Volume (equipment estimates 5 g \| 20 qt)	6.38	25.5
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 6.38 g \| 25.5 qt)	5	20
Total:	10.02	40.1
Equipment Profile Used:	System Default

Batch Performance

Efficiency:

Conversion: 91.2%

Pre-Boil: 91% 33.6 ppg

Ending Kettle: 101% 37.4 ppg

Brew House: 81% 29.9 ppg

Wort Volume:

5.2 Gallons

Expected 5 Gallons of fermentable wort.
Adjust your equipment profile and calibrate your equipment to dial this in.
Expected OG: 1.065
Actual OG: 1.078

Alcohol and Attenuation:

ABV: 8.66%

Apparent Attenuation: 84.6%
Actual FG: 1.012
Calories per 12oz 214 calories
Carbohydrates per 12oz 20.5 g

Amount Packaged:

5 Gallons

Great job! You get to enjoy the equivalent of:

12oz bottles: 53
Pints: 40

Latest Brew Log

Date	Days	Event	Gravity	Volume	Temp	Updated	Comment
5/8/2021 9:15 PM over 3 years ago	-1	Mash Complete	1.092	4.2 Gallons	137.5 °F	5/8/2021 9:15 PM over 3 years ago
5/8/2021 9:16 PM over 3 years ago	-1	Mash Complete (First Runnings)	1.092	4.2 Gallons	137.5 °F	5/8/2021 9:16 PM over 3 years ago
5/8/2021 11:04 PM over 3 years ago	-1	Mash Complete (Last Runnings)	1.016	7.2 Gallons	108 °F	5/8/2021 11:04 PM over 3 years ago
5/8/2021 11:05 PM over 3 years ago	-1	Pre-Boil Gravity	1.057	8 Gallons	117 °F	5/9/2021 12:20 AM over 3 years ago	I was at 7.25 gallons and 1.062. I added .77 gallons of distilled water to bring the pre boil down to 1.057.
5/9/2021 3:11 AM over 3 years ago	+0	Boil Complete	1.078	6.5 Gallons	76.5 °F	5/9/2021 3:21 AM over 3 years ago
5/9/2021 3:33 AM over 3 years ago	+0	Brew Day Complete	1.078	5.2 Gallons	76.4 °F	5/9/2021 3:33 AM over 3 years ago
5/15/2021 9:58 PM over 3 years ago	+6	Dry Hopped			68 °F	5/15/2021 9:58 PM over 3 years ago	0.5 oz Columbus (Pellet) for 0 days 0.5 oz Amarillo (Pellet) for 0 days 0.5 oz Cascade (Pellet) for 0 days 0.25 oz Simcoe (Pellet) for 0 days 0.25 oz Chinook (Pellet) for 0 days
5/19/2021 12:18 AM over 3 years ago	+10	Fermentation Complete	1.012	5.5 Gallons	89.4 °F	5/19/2021 12:18 AM over 3 years ago
5/19/2021 12:21 AM over 3 years ago	+10	Packaged	1.004	5 Gallons	88 °F	5/19/2021 12:21 AM over 3 years ago

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Last Updated: 2021-05-08 18:06 UTC

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Me, Myself & IPA