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Awesome Recipe

112 calories 11.9 g 12 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 90 min
Batch Size: 34 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Post Boil Size: 36 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 112 calories (Per 12oz)
Carbs: 11.9 g (Per 12oz)
Created: Wednesday May 5th 2021
1.034
1.009
3.4%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb United Kingdom - Pale 2-Row40 lb Pale 2-Row 38 2.5 100%
40 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 36.25 gal (145 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 24.25 gal (97 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 20.7 gal (82.8 qt). Suggest reducing strike water volume to 8.8 gal (35.2 qt) and adding 8.7 gal (34.8 qt) sparge/top-off. 17.5 70  
Strike water volume at mash thickness of 1.75 qt/lb 17.5 70  
Mash volume with grains 20.7 82.8  
Grain absorption losses -5 -20  
Remaining sparge water volume (equipment estimates 24 g | 96 qt) 27.75 111  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 36.25 g | 145 qt) 40 160  
Boil off losses -2.25 -9  
Post boil Volume (equipment estimates 34 g | 136 qt) 36 144  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 36 g | 144 qt) 34 136  
Total: 45.25 181
Equipment Profile Used: System Default
"Awesome Recipe" British Brown Ale beer recipe by Anonymous. All Grain, ABV 3.39%, IBU 0, SRM 3.13, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-05 16:02 UTC