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Awesome Recipe

162 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 530 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Saturday May 1st 2021
1.053
1.012
5.4%
12.1
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
62 kg Belgian - Pilsner62 kg Pilsner 37 1.6 55.4%
50 kg American - Wheat50 kg Wheat 38 1.8 44.6%
112 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Mandarina Bavaria200 g Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 8.66 33.3%
400 g Mandarina Bavaria400 g Mandarina Bavaria Hops Pellet 8.5 Boil 5 min 3.45 66.7%
600 g / $ 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2292 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 508.7 L. Suggest reducing initial water volume to 45.4 L and adding 463.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 482.72 L 408.8
Strike water volume at mash thickness of 3.7 L/kg 408.8
Mash volume with grains 482.7
Grain absorption losses -112
Remaining sparge water volume (equipment estimates 212.8 L) 234.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 508.7 L) 530
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -3
Post boil Volume 500
Going into fermentor 500
Total: 642.9  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Anonymous. All Grain, ABV 5.37%, IBU 12.12, SRM 3.28, Fermentables: (Pilsner, Wheat) Hops: (Mandarina Bavaria)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-05-01 07:23 UTC