Talus APA
149 calories
13.3 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Temperature |
-- |
67 °C |
60 min |
7 L |
|
Sparge |
-- |
70 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 35.9 L)
|
35.2 |
Mash volume with grains (equipment estimates 38.7 L)
|
38 |
Grain absorption losses
|
-4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.7 L)
|
30 |
Volume increase from sugar/extract (late additions)
|
0.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
25 |
Top off amount
|
2.7 |
Volume into fermentor
|
27.7 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"Talus APA" No Profile Selected beer recipe by Kostrzewa Brewing Co.. BIAB, ABV 5.33%, IBU 41.13, SRM 9.16, Fermentables: (American Ale Malt, Gladiator Malt, Corn Sugar - Dextrose) Hops: (Talus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-06 03:34 UTC