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Awesome Recipe

248 calories 25.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 640 gallons
Post Boil Size: 620 gallons
Pre Boil Gravity: 17.5 °P (recipe based estimate)
Post Boil Gravity: 18.1 °P (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 248 calories (Per 12oz)
Carbs: 25.5 g (Per 12oz)
Created: Thursday April 29th 2021
18.1 °P
4.7 °P
7.3%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
900 lb American - Pilsner900 lb Pilsner 37 1.8 51.4%
700 lb Skagit Valley Malting - Copeland Pale700 lb Copeland Pale 33 2 40%
150 lb American - White Wheat150 lb White Wheat 40 2.8 8.6%
1,750 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 621.5 gal (2486 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 609.5 gal (2438 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 796.25 gal (3185 qt) 656.25 2625  
Strike water volume at mash thickness of 1.5 qt/lb 656.25 2625  
Mash volume with grains 796.25 3185  
Grain absorption losses -218.75 -875  
Remaining sparge water volume (equipment estimates 184.25 g | 737 qt) 202.75 811  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 621.5 g | 2486 qt) 640 2560  
Boil off losses -1.5 -6  
Post boil Volume 620 2480  
Going into fermentor 620 2480  
Total: 859 3436
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Drew Cluley. All Grain, ABV 7.33%, IBU 0, SRM 4.83, Fermentables: (Pilsner, Copeland Pale, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-29 18:21 UTC