High Ho Silver - Beer Recipe - Brewer's Friend

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High Ho Silver

298 calories 32.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: Chad and Dusty!
Calories: 298 calories (Per 12oz)
Carbs: 32.5 g (Per 12oz)
Created: Sunday June 10th 2012
1.089
1.025
8.4%
73.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 38.9%
7 lb American - Pilsner7 lb Pilsner 37 1.8 38.9%
3 lb American - White Wheat 3 lb White Wheat 40 2.8 16.7%
1 lb Soft Candi Sugar - Blond1 lb Soft Candi Sugar - Blond 38 5 5.6%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Bravo1 oz Bravo Hops Pellet 15.5 Boil 60 min 28.6%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 14.3%
1 oz Bravo1 oz Bravo Hops Pellet 15.5 Boil 10 min 28.6%
1 oz Palisade1 oz Palisade Hops Pellet 7.5 Boil 1 min 28.6%
3.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Peppercorns Spice Boil 10 min.
1 lb Ginger Spice Mash --
1 oz Sweet ornage peel Spice Boil 10 min.
1 oz Corriander Spice Boil 10 min.
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 156 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.44 29.8  
Mash volume with grains 8.8 35.2  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 1.99 g | 7.9 qt) 1.86 7.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.29 37.2
Equipment Profile Used: System Default
 
Notes

Ginger and peppercorns will be added. This is a white ipa

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  • Last Updated: 2012-06-15 23:43 UTC