imperial stuot
298 calories
40.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Bravo28 g Bravo Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
44.52 |
50% |
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
20 min |
7.46 |
25% |
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
25% |
56 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
12.8 |
Mash volume with grains
|
18.4 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume (equipment estimates 21.3 L)
|
22.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 25 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"imperial stuot" Imperial Stout beer recipe by Brewer #323306. All Grain, ABV 7.43%, IBU 51.98, SRM 50, Fermentables: (Pale Ale, Munich - Light 10L, Dark Chocolate, Flaked Oats, Carafa III, Lactose (Milk Sugar)) Hops: (Bravo, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-28 02:23 UTC