Albina IPA 10 bbls - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Albina IPA 10 bbls

230 calories 20.4 g 350 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1201 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 5.263 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 350ml)
Carbs: 20.4 g (Per 350ml)
Created: Monday April 26th 2021
1.071
1.013
7.6%
44.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
360 kg Weyermann - Pilsner360 kg Pilsner 36 1.5 88.9%
30 kg Weyermann - Pale Wheat30 kg Pale Wheat 36 2 7.4%
15 kg Weyermann - Vienna Malt15 kg Vienna Malt 37 3.5 3.7%
405 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,680 g Chinook1680 g Chinook Hops Pellet 13 Boil 60 min 38.24 50%
840 g Cascade840 g Cascade Hops Pellet 7 Boil 10 min 3.73 25%
840 g Cascade840 g Cascade Hops Pellet 7 Boil 5 min 2.05 25%
3,360 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
60 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 7260 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
35660
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 1482.3 L 1215
Strike water volume at mash thickness of 3 L/kg 1215
Mash volume with grains (equipment estimates 302.3 L) 1482.3
Grain absorption losses -405
Remaining sparge water volume 391.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.5 L) 1201
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -16.8
Post boil Volume 20
Top off amount 1180
Going into fermentor 1200
Total: 1606.9  
Equipment Profile Used: System Default
"Albina IPA 10 bbls" No Profile Selected beer recipe by Ehecatl. All Grain, ABV 7.55%, IBU 44.03, SRM 4.21, Fermentables: (Pilsner, Pale Wheat, Vienna Malt) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
230
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-26 18:16 UTC