You Are My Boy, Blue - Beer Recipe - Brewer's Friend

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You Are My Boy, Blue

148 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Fruit Beer
Boil Time: 0 min
Batch Size: 330 gallons (fermentor volume)
Pre Boil Size: 330 gallons
Post Boil Size: 330 gallons
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Post Boil Gravity: 11.2 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday April 26th 2021
11.2 °P
2.3 °P
4.7%
0.0
1.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 lb Corn Sugar - Dextrose250 lb Corn Sugar - Dextrose 42 0.5 30.7%
55 lb Lactose (Milk Sugar)55 lb Lactose (Milk Sugar) 41 1 6.8%
84 lb Lime juice84 lb Lime juice 0.45 0 10.3%
425 lb Blueberry425 lb Blueberry 4.95 0 52.2%
814 lbs / $ 0.00
 
Yeast
Pathfinder - TY48 Turbo Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
High
Optimum Temp:
80.6 - 96.8 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 4910 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.22 psi       Temp: 34 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Virginia Beach Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 330 gal (1320 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 318 gal (1272 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.4 qt/lb    
Mash volume with grains    
Remaining sparge water volume 247.65 990.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 82.6 330.4  
Pre boil volume 330 1320  
Boil off losses    
Post boil Volume 330 1320  
Going into fermentor 330 1320  
Total: 247.65 990.6
Equipment Profile Used: System Default
"You Are My Boy, Blue" Specialty Fruit Beer recipe by Wasserhund. All Grain, ABV 4.73%, IBU 0, SRM 0.98, Fermentables: (Corn Sugar - Dextrose, Lactose (Milk Sugar), Lime juice, Blueberry)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-26 22:09 UTC