SoBo Cerveza - Beer Recipe - Brewer's Friend

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SoBo Cerveza

269 calories 26.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 6.25 gallons (ending kettle volume)
Pre Boil Size: 8.125 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 269 calories (Per 12oz)
Carbs: 26.7 g (Per 12oz)
Created: Monday April 26th 2021
1.081
1.019
8.1%
16.1
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Weyermann - Pilsner7.5 lb Pilsner 36 1.5 40.5%
7.50 lb German - Vienna7.5 lb Vienna 37 4 40.5%
3.50 lb Brewmaster - Honey, Orange Blossom3.5 lb Honey, Orange Blossom 34.8 1 18.9%
18.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.25 oz Amarillo3.25 oz Amarillo Hops Pellet 8.6 Boil 5 min 15.19 86.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 5 min 0.95 13.3%
3.75 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz Whirlfloc Water Agt Mash 0 min.
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
2 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 231 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 9.95 39.8  
Mash volume with grains 11.15 44.6  
Grain absorption losses -1.88 -7.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.3 1.2  
Pre boil volume (equipment estimates 7.89 g | 31.6 qt) 8.13 32.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.6  
Post boil volume (equipment estimates 6.48 g | 25.9 qt) 6.25 25  
Estimated amount in fermentor 6.25 25  
Total: 9.95 39.8
Equipment Profile Used: System Default
"SoBo Cerveza" Vienna Lager beer recipe by Peasant Brewer. BIAB, ABV 8.13%, IBU 16.14, SRM 5.76, Fermentables: (Pilsner, Vienna, Honey, Orange Blossom) Hops: (Amarillo, Saaz) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-21 20:15 UTC