Svendsens Hops Cleaner - Beer Recipe - Brewer's Friend

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Svendsens Hops Cleaner

286 calories 32.4 g 0.5 L
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Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 286 calories (Per 0.5L)
Carbs: 32.4 g (Per 0.5L)
Created: Sunday April 25th 2021
1.061
1.018
5.6%
53.9
16.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg Belgian - Caramel Pils2.5 kg Caramel Pils 34 19.85 41.7%
3.50 kg Belgian - Pale Ale3.5 kg Pale Ale 38 7.58 58.3%
6 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Saaz (3.5 AA)28 g Saaz (3.5 AA) Hops Pellet 3.5 Boil 15 min 5.83 23.3%
28 g Saaz (3.5 AA)28 g Saaz (3.5 AA) Hops Pellet 3.5 Boil 10 min 4.26 23.3%
28 g Saaz (3.5 AA)28 g Saaz (3.5 AA) Hops Pellet 3.5 Boil 5 min 2.34 23.3%
21 g Mosaic21 g Mosaic Hops Pellet 12.5 Boil 45 min 28.87 17.5%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 60 min 12.58 12.5%
120 g / kr 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
200 Milliliters
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains (equipment estimates 21.5 L) 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15.7 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20.5
Top off amount 0.5
Going into fermentor 21
Total: 31.9  
Equipment Profile Used: System Default
"Svendsens Hops Cleaner" Specialty IPA: Belgian IPA beer recipe by Thakhisis. All Grain, ABV 5.57%, IBU 53.88, SRM 16.78, Fermentables: (Caramel Pils, Pale Ale) Hops: (Saaz (3.5 AA), Mosaic, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-25 22:23 UTC