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blonde ale

158 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Sunday April 25th 2021
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OG: 1.060 FG: 1.012 ABV: 6.3% IBU: 26

1.052
1.010
5.5%
24.3
7.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb BA Malt - Pale Ale13 lb Pale Ale 38 4 95.2%
300 g Castle Malting - Château Cara Clair300 g Château Cara Clair 35 3.2 4.8%
13.66 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 9.3 Boil 60 min 12.34 33.3%
10 g Centennial10 g Centennial Hops Pellet 9.3 Boil 30 min 9.48 33.3%
10 g Centennial10 g Centennial Hops Pellet 9.3 Boil 5 min 2.46 33.3%
30 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9.3
Mash volume with grains 13.4
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 24.5 L) 25.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 20.8 L) 22
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22 L) 20.8
Total: 35.1  
Equipment Profile Used: System Default
"blonde ale" Blonde Ale beer recipe by cervecero esquipulteco. All Grain, ABV 5.5%, IBU 24.28, SRM 7.16, Fermentables: (Pale Ale, Château Cara Clair) Hops: (Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-05-17 22:51 UTC